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LUNCH MENU

Bites and Starters

  • Mediterranean Olives citrus & herbs 3.5
  • Hazelnuts locally grown & toasted with sea salt 3.5
  • Summer Tartine Trio roasted red peppers & anchovies; heirloom tomato & basil; herbed goat cheese & roasted garlic oil on baguette toasts 11
  • Grilled Zucchini walla wall sweet onions, goat cheese, toasted hazelnuts & sherry vinaigrette 10
  • Steak Tartare traditional accompaniments, raw farm egg & house potato chips 16
  • Oysters on the Half Shell black pepper mignonette three 7 ½ dozen 14 1 dozen 28
  • Charcuterie Plate smoked game hen terrine; pork, dried cherries & pistachio pâté; duck liver mousse; shaved fennel salad, pickled sea beans & stoneground mustard 13

Soup & Salads

  • Soup of the Day 8 small 5
  • Heirloom Tomato Salad strawberries, purslane, fresh herbs, crispy quinoa & lemon vinaigrette 11
  • Honeydew & Cucumber Salad cilantro, yogurt, pink peppercorns & lime 11
  • Little Gem Romaine Salad anchoïade dressing, pecorino romano & garlic croûtes 11
  • Mesclun Greens summer berry vinaigrette 8 add crumbled oregon blue cheese 1.5

Wood Oven Pizzette & Sandwiches

  • House-cured Bacon Pizzetta blistered padron peppers, garlic, crème fraîche & mozzarella 13
  • Summer Chanterelle Pizzetta cherry tomatoes, roasted shallots & mozzarella 13
  • Margherita Pizzetta mozzarella, tomato & basil 11
  • PBLT crispy pork belly, bacon, heirloom tomato, grilled romaine & aïoli on a ciabatta roll, house chips & mesclun salad 12
  • Grilled Portobello Sandwich house flatbread, sundried tomato relish, dry jack cheese & aïoli, mesclun salad 12 add bacon 2.5
  • Marché Hamburger blue cheese, heirloom tomato & black pepper aïoli on a house bun served with pommes frites 12 add bacon 2.5

Main Plates

  • Salad Niçoise seared rare albacore, farm egg, french potato salad, green beans, cherry tomatoes, olives, mesclun greens & champagne vinaigrette 15
  • Cornmeal Fried Willapa Bay Oysters rémoulade sauce & mesclun salad 15
  • Wood-Oven Roasted Manila Clams tomato, saffron, smoked paprika, banyuls & grilled bread 17 • side of pommes frites 4
  • Tagliatelle Puttanesca Pasta hand-cut pasta, spicy tomato sauce, cappers, olives & albacore tuna 15
  • Basil & Goat Cheese Soufflé roasted summer vegetables, braised greens & balsamic syrup 16
  • Wood Oven Roasted Spring Run Salmon green beans, roasted squash, burst cherry tomatoes, chanterelles & summer savory beurre blanc 18
  • Steak Frites grilled skirt steak, scallion butter, pommes frites & mesclun greens 18