- Lunch
- Dinner
- From the Bar
- Dessert
- Happy Hour
- Brunch
- Late Night at Le Bar
- It's Truffle Season
- Wine List
Lunch Back to Top
Bites & Starters
Demi-Baguette $4
sweet butter & fleur de sel
Provençal Olives $7
citrus & herbs
Roasted Hazelnuts $7
sea salt
Gougères $2
warm black pepper-thyme cheese puffs
Pommes Frites $8
red duck ketchup & aïoli*
Soup & Salads
Soup Du Jour $11
Butter Lettuce Salad $12
dijon vinaigrette & radish
Roasted Beet Salad $15
blue cheese, toasted hazelnuts & burnt honey vinaigrette
Orange Salad $15
mixed oranges, goat cheese, castelvetrano olives & champagne vinaigrette
& Frites
Steak Frites $28
hanger steak, shallot brown butter, demi-glace & pommes frites
Moules Frites $24
mussels, apple cider-curry cream, baguette toast & pommes frites
Sole Frites $26
pan-seared petrale sole, dill rémoulade, fennel-citrus slaw & pommes frites
Plates
Omelette Du Jour $18
classic 3-egg omelette & chef's daily inspiration, with field greens
Fromage Blanc Omelette $18
classic 3-egg omelette with fromage blanc & herbs, with field greens
Wild Mushroom Risotto $22
oregon truffle cream & parmesan
Duck Confit Salad $20
chicories & kale, crisp apples, brioche croutons & pomegranate vinaigrette
Cornmeal Fried Oysters $22
rémoulade sauce* & field greens
Burrata & Mortadella Sandwich $22
pork-pistachio mortadella, burrata, pistachio pesto & aïoli on a provisions roll with arugula salad
Portobello Sandwich $22
house flatbread, sundried tomato relish, jack cheese & aïoli, with field greens
Marché Hamburger $24
wild mushrooms, gruyère cheese & thyme aïoli on a pain de mie bun with pommes frites
Pizzette
Tarte Flambée $16
pizzetta with caramelized onions, fromage blanc & bacon lardons
Margherita Pizzetta $15
tomato, basil & fresh mozzarella
Butternut Squash Pizzetta $16
goat cheese, toasted walnuts, sage & mozzarella
Brussels Sprout Pizzetta $17
béchamel, pancetta, black pepper & parmesan
Boards
Cheese $22
goat's milk, sheep's milk & cow's milk cheeses with pâte de fruits, honey & mixed nuts
Charcuterie $22
pork-pistachio terrine; duck liver mousse; thinly sliced salumi; house pickles, mustard & croûtes
Dinner Back to Top
Bites
Demi-Baguette $4
sweet butter & fleur de sel
Provençal Olives $7
citrus & herbs
Roasted Hazelnuts $7
sea salt
Gougères $2
warm black pepper-thyme cheese puffs
Starters
Oysters on the Half Shell
peppercorn-champagne mignonette
Prawn Cocktail $17
classic cocktail sauce & lemon
Dungeness Crab Cakes $18
apple-fennel slaw, lemon aïoli
Roasted Marrow Bones $18
parsley-shallot salad & grilled baguette
Fried Brussels Sprouts $16
harissa vinaigrette, toasted pistachios & lemon aïoli
Provisions Charcuterie $22
pork-pistachio terrine; duck liver mousse; thinly sliced salumi; house pickles, mustard & croûtes
Cheese Board $22
goat's milk, sheep's milk & cow's milk cheeses with pâte de fruits, honey & mixed nuts
Seafood Tower $60
a shareable array of oysters, chilled prawns, boquerones, smoked mussels & aleppo aïoli*, manila clams & chef's choice crudo*
Soup & Salad
Soup Du Jour $9
Butter Lettuce Salad $12
dijon vinaigrette & radish
Orange Salad $15
mixed oranges, goat cheese, castelvetrano olives & champagne vinaigrette
Bistro Salad $16
frisée, poached egg, bacon lardons, brioche croûtes & warm mustard vinaigrette
Roasted Beet Salad $15
blue cheese, toasted hazelnuts & burnt honey vinaigrette
Main Plates
Grilled King Oyster Mushroom $27
wild mushroom-melted leek ragoût, braised farro & kale, mushroom consommé, crispy leeks
Cassoulet $29
duck confit, garlic sausage, venison-pork crépinette, braised flageolet beans & herbed breadcrumbs
Bourride $32
mussels, prawns, clams, rockfish, fennel, potatoes & leeks with white wine broth, grilled bread & aïoli
Mussels $29
apple cider-curry cream & grilled baguette
Smoked Pork Chop $30
sweet potato purée, huckleberry jus, roasted brussels sprouts, pecans & bacon
Venison Stew $32
braised venison leg, winter vegetables, red wine & bacon, warm cornbread
Grilled Beef Tenderloin $46
butter-poached potatoes, roasted root veg, greens, crispy shallots & green peppercorn demi-glace
Sides
Mesclun Greens $10
meyer lemon vinaigrette
Pommes Frites $8
red duck ketchup & aïoli
Grilled Delicata Squash Rings $10
toasted hazelnuts
Braised Kale $10
lemon, garlic & aleppo pepper
Pizzette
Tarte Flambée $16
pizzetta with caramelized onions, fromage blanc & lardons
Margherita Pizzetta $15
tomato, basil & fresh mozzarella
Butternut Squash Pizzetta $16
goat cheese, toasted walnuts, sage & mozzarella
Brussels Sprout Pizzetta $16
béchamel, pancetta, black pepper & parmesan
& Frites
Steak Frites $28
hanger steak, shallot brown butter, demi-glace & pommes frites
Moules Frites $24
mussels, apple cider-curry cream, baguette toast & pommes frites
Sole Frites $26
pan-seared petrale sole, dill rémoulade, fennel-citrus slaw & pommes frites
Plates
Steak Tartare $24
chopped raw steak & farm egg yolk, capers, cornichons, mustard & shallots, house potato chips & field greens
Cornmeal Fried Oysters $22
rémoulade sauce & field greens
Burrata & Mortadella Sandwich $22
pork-pistachio mortadella, burrata, pistachio pesto, & aïoli* on a provisions roll with arugula salad
Portobello Sandwich $22
house flatbread, sundried tomato relish, jack cheese & aïoli, with field greens
Marché Hamburger $24
gruyère cheese, wild mushroom & thyme aïoli* on a pain de mie bun with pommes frites
From the Bar Back to Top
Cocktails
Citron Smash $14
monopolowa vodka, leblon cachaça, aperol, blood orange marmalade, fresh lemon & angostura bitters
Hemingway Daiquiri $15
planteray 3 stars rum, luxardo maraschino, fresh lime & grapefruit, demerara
Blood Orange Margarita $14
pueblo viejo blanco tequila, cointreau orange liqueur, fresh lime & blood orange, agave & black lava salt
Martini Vert $16
pisco, st-germain elderflower, cocchi americano & falernum^ ^contains trace amount of almond
Bijou $14
tanqueray london dry gin, cocchi vermouth di torino, elixir ver liqueur & regan's orange bitters
Improved Whiskey Cocktail $15
four roses bourbon, luxardo marashchino, demerara, lucid absinthe, angostura & orange bitters
Low Proof
Chrysanthemum $13
lillet blanc, cocchi americano, benedictine, absinthe & boker's bitters
Middle Sister $14
coq d'or pineau des charentes, cocchi americano, fresh grapefruit & lemon, honey & orange flower water
Sbagliato Blanc $12
dolin blanc vermouth, campari & brut
Zero Proof
Blood Orange Spritz $9
fresh blood orange & lemon, jasmine syrup, orange flower water & soda
Amélie $9
giffard n/a elderflower liqueur, grapefruit, honey & villa amélie blancs de blancs
Apricity $10
giffard aperitif sirop, fresh lime, house ginger syrup & fever-tree ginger beer
Bitter Highball $10
wilderton bittersweet aperitivo, the pathfinder n/a spirit, tonic & sparkling apple cider
Gingerade $7
Kombucha $9
Bitters Soda $6
aztec chocolate, cardamom, cherry, cranberry, grapefruit, lemon, peach, plum, old fashioned, rhubarb, west indian orange
Snacks & Starters
Demi-Baguette $4
sweet butter & fleur de sel
Provençal Olives $7
citrus & herbs
Roasted Hazelnuts $7
sea salt
Pommes Frites $8
red duck ketchup & aïoli*
Gougères $2
warm black pepper-thyme cheese puffs
Oysters On the Half Shell* market
peppercorn-champagne mignonette
Cheese $22
goat's milk, sheep's milk & cow's milk cheeses with pâte de fruits, honey & mixed nuts
Charcuterie $22
pork-pistachio terrine; duck liver mousse; thinly sliced salumi; house pickles, mustard & croûtes
Soup & Salad
Soup Du Jour $9
Butter Lettuce Salad $12
dijon vinaigrette & radish
Roasted Beet Salad $15
blue cheese, toasted hazelnuts & burnt honey vinaigrette
& Frites
Steak Frites $28
hanger steak, shallot brown butter, demi-glace & pommes frites
Moules Frites $24
mussels, apple cider-curry cream, baguette toast & pommes frites
Pizzette
Tarte Flambée $16
pizzetta with carmelized onions, fromage blanc & lardons
Margherita Pizzetta $15
tomato, basil & fresh mozzarella
Butternut Squash Pizzetta $16
goat cheese, toasted walnuts, sage & mozzarella
Brussels Sprout Pizzetta $16
béchamel, pancetta, black pepper & parmesan
Plates
Steak Tartare $24
chopped raw steak & farm egg yolk*, capers, cornichons, mustard & shallots, house potato chips & field greens
Cornmeal Fried Oysters $22
rémoulade sauce* & field greens
Burrata & Mortadella Sandwich $22
pork-pistachio mortadella, burrata, pistachio pesto, & aïoli* on a provisions roll with arugula salad
Portobello Sandwich $22
house flatbread, sundried tomato relish, jack cheese & aïoli*, with field green
Marché Hamburger $24
gruyère cheese, wild mushroom & thyme aïoli* on a pain de mie bun with pommes frites
Dessert Back to Top
Dessert
Blood Orange & Cranberry Upside Down Cake $12
orange marmalade & mascarpone ice cream
Tarte Normande $12
apple custard in rosemary short crust pastry with caramel ice cream
Sticky Toffee Pudding $12
candied ginger lace cookie & vanilla bean ice cream
Chocolate Pot de Crème $11
whipped crème fraîche & snickerdoodle cookies
Cheese Board $18
goat's milk, sheep's milk & cow's milk cheeses with pâte de fruits, honey & mixed nuts
Provisions Ice Cream $6
your choice of vanilla bean, chocolate or seasonal sorbet, served with a cookie
Après
Espresso Martinez $15
ransom old tom gin, luxardo maraschino, cocchi vermoouth di torino, vicacity turkish coffee liqueur & espresso
Sassafras Float $15
herbsaint absinthe, demarara, cinnamon, cardamom & angostura bitters, soda and a scoop of house vanilla bean ice cream
Digestifs
Brandy Flight $35
choice of 3 brandies
Amari Flight $30
choice of 3 amari
Sweet Wines
Castelnau de Suduiraut Sauternes $16
Bordeaux 2017
Broadbent 10-year Madeira $16
Verdehlo NV
Burmester 10-year Tawny Port $12
Portugal
Broadbent 10-year Madeira $16
Boal NV
Burmester Port $14
2011 Colheita Portugal
Kopke Ruby Port $10
Portugal NV
Happy Hour Back to Top
Snacks
Olives $5
Roasted hazelnuts $5
Fried oysters & rémoulade* $10
Tarte Flambée $8
caramelized onions, fromage blanc, bacon lardons
Pizzetta: tomato, mozz & basil $7
Pizzetta: butternut squash, goat cheese, walnuts, sage, mozzarella $8
Pizzetta: brussels sprout, béchamel, pancetta, black pepper, parmesan $8
Cocktails
Jasmine $9
gin, orange liqueur, campari, lemon
Airmail $9
blanc rum, honey, lime, brut
Paloma $9
blanco tequila, grapefuit, lime, agave, soda
Old Pal $9
rye, dry vermouth, campari
Oaxacan Old Fashioned $9
reposado tequila, mezcal, agave, angostura bitters
Draft Beer
Local Brews $6
Happy Hour Wine
Red & White $8
available by the glass
Brunch Back to Top
Bites & Starters
Beignets $8
crème anglaise, fig jam & powdered sugar
Gougères $2
black pepper thyme cheese puffs
Oysters 3, 1/2 dozen, 1 dozen
on the half shell* with peppercorn-champagne mignonette
Cheese Board $22
goat's milk, sheep's milk & cow's milk cheeses with pâte de fruits, honey & mixed nuts
Provisions Charcuterie $22
pork-pistachio terrine; duck liver mousse; thinly sliced salumi; house pickles, mustard & croûtes
Matin
Smoked Salmon Hash $22
roasted vegetables, potatoes, smoked salmon, two poached eggs* & baguette toast
Key Lime Crêpes $16
creamy lime filling, whipped crème fraîche & graham cracker-meringue crumble
Boudin Blanc $20
housemade sausage, dijon crème fraîche, salt-roasted potatoes, two sunny eggs & baguette toast
Cocotte $20
two baked eggs in cream & brown butter with butternut squash, potatoes, red onion, sage & crispy kale
Croque Madame $22
ham, gruyére & béchamel on pain de mie with a sunny egg & field greens
Steak & Eggs $28
grilled hanger steak, sauce verte, two eggs any style & baguette toast
Banana Pain Perdu $16
baked french toast with spiced bananas, toasted pecans & crème anglaise
Dejeuner
Soup of the Day $9
Butter Lettuce Salad $12
dijon vinaigrette, radish & fresh herbs
Orange Salad $15
mixed oranges, goat cheese, castelvetrano olives & champagne vinaigrette
Duck Confit Salad $20
chicories & kale, crispy apples, brioche croutons & pomegranate vinaigrette
Cornmeal Fried Oysters $22
field greens salad & rémoulade sauce*
Moules Frites $24
mussels with apple cider-curry cream, grilled baguette & frites
Burrata & Mortadella Sandwich $20
pork-pistachio mortadella, burrata, pistachio pesto & aïoli on a provisions roll with arugula salad
Portobello Sandwich $22
flatbread, sundried tomato, dry jack cheese & aïoli,* field greens salad
Marché Hamburger $24
wild mushrooms, gruyère cheese & thyme aïoli* on a pain de mie bun with pommes frite
Eggs Benedict
House Cured Ham $20
Crab Cakes $28
Wild Mushroom $20
Omelettes
Fromage Blanc & Fines Herbes $18
Brussels, Pancetta & Manchego $20
Country Ham & Gruyère $18
Provisions Patisserie
Pain au Chocolat $7
Parisian Croissant $6
Seasonal Fruit Muffin $6
Kouign Amann $7
Sides
Fresh Fruit $7 - $10
Mesclun Greens $10
meyer lemon vinaigrette
Pommes Frites $8
red duck ketchup aïoli
Late Night at Le Bar Back to Top
Cheese & Charcuterie
Cheese $22
goat's milk, sheep's milk & cow's milk cheeses with pâte de fruits, honey & mixed nuts
Charcuterie $22
pork-pistachio terrine; duck liver mousse; thinly sliced salumi; house pickles, mustard & croûtes
Soup & Salad
Today's Soup $11
Butter Lettuce Salad $12
dijon vinaigrette & radish
Roasted Beet Salad $15
blue cheese, toasted hazelnuts & burnt honey vinaigrette
Snacks
Provençal Olives $7
citrus & herbs
Roasted Hazelnuts $7
sea salt
Gougères $2
warm black pepper cheese puffs
Pommes Frites $8
red duck ketchup & aïoli
& Frites
Steak Frites $28
hanger steak, shallot brown butter, demi-glace & pommes frites
Moules Frites $24
mussels, apple cider-curry cream, baguette toast & pommes frites
Plates
Cornmeal Fried Oysters $22
remoulade sauce & field greens
Portobello Sandwich $22
house flatbread, sundried tomato relish, jack cheese & aïoli, with field greens
Marché Hamburger $24
gruyère cheese, wild mushroom & thyme aïoli* on a pain de mie bun with pommes frites
Sweet
Sticky Toffee Pudding $12
candied ginger lace cookie & vanilla bean ice cream
Provisions Ice Cream $6
choice of vanilla bean ice cream, chocolate ice cream or seasonal sorbet, served with a cookie
Classic Cocktails
Army & Navy $14
beefeater gin, lemon, orgeat, bitters
Bourbon & Ginger $14
evan williams 100 proof bourbon, lime, house ginger syrup, angostura bitters
Champagne Cocktail $13
angostura soaked turbinado cube, brut
Godfather $15
blended scotch, disaronno amaretto, bitters
Golden Glove $14
appleton estate rum, cointreau, lime, demerara
Hanky Panky $15
beefeater gin, cocchi vermouth di torino, fernet branca
Palmetto $14
mount gay eclipse rum, cocchi vermouth di torino, bitters
Rosita $14
lunazul reposado tequila, cocchi vermouth di torino, cocchi americano bianco, campari, bitters
Zero Proof
Bitter Highball $12
wilderton bittersweet aperitivo, the pathfinder n/a spirit, tonic & duché de longueville cider
Gingerade $6
It's Truffle Season Back to Top
Truffles!
Truffle Pizzetta $16
gouda, pecorino, mozzarella, farm egg & fresh truffle
Mushroom Risotto $27
truffle cream & shaved truffles
Truffle-Roasted Chicken Breast $30
truffle jus, roasted root veg & truffle butter-poached potatoes
*Consuming raw or undercooked foods may or may not be hazardous to your health