Beignets  

crème anglaise, house preserves & powdered sugar

Classic Eggs Benedict $15

two poached eggs, house cured pork loin, provisions brioche & hollandaise sauce

Smoked Salmon Hash $16

spring vegetables, braised greens, potatoes, smoked salmon, two sunny eggs & baguette toast

Steak & Eggs $24

grilled hanger steak, béarnaise sauce, roasted tomato, two eggs any style & baguette toast

Gravlax Tartine $13

house-cured wild chinook, whipped fromage blanc, capers, red onion & rye toasts

Pain Perdu $13

brioche french toast, strawberry rhubarb compote, crème fraîche, toasted hazelnuts & maple syrup

Kouign-Amann $4

Pain au Chocolat $4

Parisian Croissant $4

Bran Muffin $4

Bicyclette $10

campari, white wine & soda

French 75 $11

bombay sapphire gin, harlequin orange, fresh lemon & bubbly

Rosemary Greyhound $11

volstead vodka, fresh grapefruit & rosemary syrup

Ascot $12

bulleit bourbon, disaronno amaretto, peach bitters & star anise

Rhubarb Daquiri $11

plantation 3 star rum, fresh lime, rhubarb syrup & bitters

Blonde Negroni $12

aria portland dry gin, carpano bianco & suze

Berry Margarita $12

corralejo reposado tequila, harlequin orange, summer berry coulis & fresh lime

Blood & Sand $13

smoky black scotch, carpano antica, cherry heering & fresh orange

Mediterranean Olives $3

citrus & herbs

Smoked Hazelnuts $3

applewood smoked with sea salt

Duck Liver Mousse $8

provisions toasts & sea salt

Falafel $7

crispy chickpea & fava fritters with harissa yogurt

Oysters on the Half Shell market

black pepper mignonette

Provisions Charcuterie $14

thin-sliced salumi; pork pâté maison; duck liver mousse; house pickles, stoneground mustard & croûtes

Today's Soup $9

provisions bread

Field Greens Salad $7

strawberry-basil vinaigrette

Little Gem Salad $10

anchoïade dressing, pecorino & country bread crumbs

Asparagus Mimosa Salad $11

asparagus, mustard vinaigrette & crumbled farm egg

Margherita Pizzetta $10

san marzano tomato, basil & fresh mozzarella

Spring Pizzetta $12

asparagus, spring onion, pecorino & nettle cream

Pancetta Pizzetta $12

green garlic pesto, pancetta, mozzarella, grana padano & rosemary

Niçoise Salad $15

seared albacore tuna, french potato salad, market vegetables, farm egg, olives, aïoli & greens

Cornmeal Willapa Bay Oysters $14

rémoulade sauce & field greens

Wild Mushroom Crêpes $13

asparagus, spring onions & gruyère cream

Grilled Portobello Sandwich $12

house flatbread, sun-dried tomato relish, dry jack cheese & aïoli, field greens salad

Marché Hamburger $14

aged white cheddar, house zucchini pickles & fried black pepper aïoli, on a pain de mie bun with pommes frites

Flatbread Sandwich $12

lamb gyro or house falafel on flatbread with pickled cabbage, harissa yogurt & red onion, field greens

Steak Frites $19

grilled hanger steak, tarragon butter, demi-glace & pommes frites

Tartare $15

raw steak & farm egg yolk, traditional accompaniments: capers, cornichons, stoneground mustard & shallots

Goat Cheese Soufflé $20

melted leeks, roasted vegetables & black truffle vinaigrette

Potato-Chive Gnocchi $22

lamb ragoût & english peas

Koji-Brined Beef Short Ribs $24

grilled market vegetables, anson mills farro & sauce verte

Halibut Barigoule $26

pan-roasted with lardons, butter & white wine, spring peas, asparagus & new potatoes

Roast Chicken $24

piment d'espelette & fennel seed rub, green garlic purée & shaved zucchini salad

Grilled Zucchini $7

lemon, basil & toasted hazelnuts

Braised Greens $7

pancetta & bread crumbs

Pommes Frites $6

red duck ketchup & aïoli

Provisions Bread $4

chive-koji butter

Olive Oil Cake $8

fresh summer fruit & whipped crème fraîche

La Bête Noire $9

chocolate gâteau with raspberry caramel & sorbet

Vanilla Bean Pot de Crème $8

whipped crème fraîche & cookies

Provisions Ice Cream $4

your choice of vanilla bean, chocolate or seasonal sorbet, served with a cookie