Provençal Olives $7

citrus & herbs

Roasted Hazelnuts $7

sea salt

Demi-Baguette $4

sweet butter & fleur de sel

Gougère $2

warm black pepper-thyme cheese puffs

Pommes Frites $8

Soup Du Jour $11

Spring Tartine $13

snow, snap & english pea salad with mint on levain toast

Butter Lettuce Salad $12

dijon vinaigrette & radish

Little Gem Romaine Salad $14

buttered breadcrumbs, pecorino & anchoïade dressing

Roasted Beet & Burrata Salad $16

creamy burrata cheese, grilled asparagus, golden beets & lemon olive oil

Roasted Spring Vegetables $10

aïoli* for dipping

Steak Frites $29

hanger steak, hazelnut romesco butter, demi glace & pommes frites

Moules Frites $24

mussels, tomato-chorizo broth, scallions, baguette toast & pommes frites

Marché Hamburger $24

goat cheese, arugula, pickled red onion & black pepper aïoli* on a pain de mie bun with pommes frites

Omelette Du Jour $18

classic 3-egg omelette & chef's daily inspiration, with field greens

Ham & Gruyère Omelette $18

classic 3-egg omelette with field greens & baguette toast

Goat Cheese & Spinach Soufflé $24

sweet onion purée, burst cherry tomatoes & roasted vegetables

Cornmeal Fried Oysters $22

rémoulade sauce* & field greens

Oregon Bay Shrimp Roll $21

bay shrimp, tarragon, lemon, celery & aïoli* on a buttery house roll with watercress salad & potato crisps

Portobello Sandwich $22

house flatbread, sundried tomato relish, jack cheese & aïoli,* with field greens

Margherita $15

tomato, basil & fresh mozzarella

Zucchini $17

grilled summer squash, garlic, burrata, mozzarella & vincotto

Bacon $17

bacon lardons, cherry tomato, pecorino, mozzarella & oregano

Pissaladière $16

pizzetta with caramelized onions, anchovy, olives & thyme

Cheese $22

goat's milk, sheep's milk & cow's milk cheeses with pâte de fruits, honey & mixed nuts

Charcuterie $22

pork-pistachio terrine; duck liver mousse; thinly sliced salumi; house pickles, mustard & croûtes

Oysters on the Half Shell market

peppercorn-champagne mignonette & lemon

Provençal Olives $7

citrus & herbs

Roasted Hazelnuts $7

sea salt

Demi-Baguette $4

sweet butter & fleur de sel

Gougère $2

warm black pepper-thyme cheese puffs

Pommes Frites $8

Soup of the Day $9 - $11

Oregon Bay Shrimp Cakes $16

cabbage-fennel slaw*

Spring Pea Tartine $13

snow, snap & english pea salad with mint on levain toast

Fried Oysters $14

rémoulade sauce & lemon

Butter Lettuce Salad $12

dijon vinaigrette & radish

Little Gem Romaine Salad $14

buttered bread crumbs, pecorino & anchoïade dressing

Roasted Beet & Burrata Salad $16

creamy burrata cheese, grilled asparagus, golden beets & lemon olive oil

New Potatoes $10

chives & crème fraîche

Roasted Spring Vegetables $10

aïoli* for dipping

Grilled Zucchini $10

aleppo pepper & maple

Charcuterie $22

pork-pistachio terrine; duck liver mousse; thinly sliced salami; with pickles, mustard & croûtes

Cheese $22

goat's milk, sheep's milk & cow's milk cheeses with pâte de fruit, honey & nuts

Roasted Salmon $42

grilled asparagus, fingerling potatoes & morel crème fraîche

Goat Cheese & Spinach Souffle $28

sweet onion purée, burst cherry tomatoes & roasted vegetables

Smoked Pork Chop $32

whole grain mustard-berry jus, grilled zucchini & crispy polenta

Moroccan Lamb Stew $34

braised leg of lamb with tomato & apricot, almond-mint couscous, spicy harissa & preserved lemon

Grilled Beef Tenderloin $48

buttermilk mashed potatoes, crispy walla walla onions, summer veg & green peppercorn demi-glace

Steak Frites $29

hanger steak, hazelnut romesco butter, demi-glace & pommes frites

Moules Frites $24

mussels, tomato-chorizo broth, scallions, baguette toast & pommes frites

Marché Hamburger $24

goat cheese, arugula, pickled red onion & black pepper aioli* on a pain de mie with pommes frites

Steak Tartare $24

chopped raw steak & farm egg yolk,* capers, cornichons, mustard & shallots, house potato chips & field greens

Margherita $15

tomato, basil & fresh mozzarella

Zucchini $17

grilled summer squash, garlic, burrata, mozzarella & vincotto

Bacon $17

bacon lardons, cherry tomato, pecorino, mozzarella & oregano

Oysters on the Half Shell market

peppercorn-champagne mignonette & lemon

Seafood Tower $60

a shareable array of oysters, chilled prawns, boquerones, smoked mussels & aleppo aioli*, manila clams, chef's choice crudo & demi-baguette

Brandade Croquettes $12

creamy salt cod-potato fritters, lemon & aïoli*

Pissaladière $16

pizzetta with caramelized onions, anchovy, olives & thyme

Zucchini Salad $13

grilled & ribboned zucchini, roquefort cheese, crispy prosciutto & banyuls vinaigrette

Pan-Seared Ling Cod $30

artichokes, olive & lemon vinaigrette, sautéed spinach

La Vie en Fraise $13

timberline vodka, dolin blanc vermouth, fresh lemon & strawberry coulis

Veil of Violet $15

aria gin, salers gentiane, dolin blanc vermouth & crème de violette

Rumshine $14

cruzan aged light rum, doctor bird jamaica rum, wray and nephew white rum, banane du brésil liqueur, angostura amaro, orgeat, pineapple, fresh lime & angostura bitters

Journeyman $16

four roses bourbon, lillet blanc, yellow chartreuse, DOM benedictine & regans' orange bitters

Alvarado Street $14

cazadores blanco tequila, peloton mezcal, cynar, strawberry, jalapeño, lime

Golden Plane $16

monkey shoulder scotch, aperol, strega liqueur, amaro sfumato & angostura bitters

Savory Sour $14

italicus bergamot liqueur, freeland spirits dry gin, fresh lemon & egg white

Ciel Rosé $13

cap corse quinquina, montenegro amaro, lemongrass tea, strawberry coulis & fresh lemon

Daisy Chain $13

amaro meletti, chamomile-infused elijah craig bourbon, honey, fresh lemon & bitters

Ruby Sipper $10

strawberry-balsamic shrub, fresh lemon, n/a sparkling cider & mint

Bohemian Spritz $11

dhos n/a gin, giffard n/a elderflower liqueur, fresh grapefruit, soda & bitters

Sans Souci $11

giffard n/a aperitif, pathfinder n/a, spiced demerara, pineapple, fresh lime, grenadine, tiki bitters* & mint

Strawberry Lemonade $7

fresh lemon, strawberry syrup & bitters*

Gingerade $7

Kombucha $9

Bitters Soda $6

aztec chocolate, cardamom, cherry, cranberry, grapefruit, peach, plum, old fashioned, rhubarb, west indian orange

Provençal Olives $7

citrus & herbs

Roasted Hazelnuts $7

sea salt

Demi-Baguette $4

sweet butter & fleur de sel

Gougère $2

warm black pepper-thyme cheese puffs

Pommes Frites $8

Oysters On the Half Shell* market

peppercorn-champagne mignonette

Soup of the Day $9 - $11

Oregon Bay Shrimp Cakes $16

cabbage-fennel slaw*

Spring Pea Tartine $13

snow, snap & english pea salad with mint on levain toast

Butter Lettuce Salad $12

dijon vinaigrette & radish

Roasted Beets & Burrata Salad $16

creamy burrata cheese, grilled asparagus, golden beets & lemon olive oil

Portobello Sandwich $22

house flatbread, sundried tomato relish, jack cheese & aïoli,* with field greens

Steak Frites $29

hanger steak, hazelnut romesco butter, demi-glace & pommes frites

Moules Frites $24

mussels, tomato-chorizo broth, scallions, baguette toast & pommes frites

Marché Hamburger $24

goat cheese, arugula, pickled red onion & black pepper aïoli* on a pain de mie bun with pommes frites

Chocolate Olive Oil Cake $12

whipped créme fraîche, pinot noir-poached cherries & chocolate ice cream

Crème Catalan $11

brûléed citrus-cinnamon custard & currant-orange shortbread cookie

Rhubarb Galette $12

lemon marmalade & vanilla bean ice cream

Fromage Blanc Cheesecake $12

chamomile-soaked strawberries & honey ice cream

Cheese Board $18

goat's milk, sheep's milk & cow's milk cheeses with pâte de fruits, honey & mixed nuts

Provisions Ice Cream $6

your choice of vanilla bean, chocolate or seasonal sorbet, served with a cookie

Old Money $15

courvoisier brandy, licor 43, vivacity turkish coffee liqueur, dry curaçao, orange

Hopper $14

lunazul reposado tequila, crème de cacao, menthe pastille, dry curaçao, cream, mint

Brandy Flight $35

choice of 3 brandies

Amari Flight $30

choice of 3 amari

Château Laribotte Sauternes $15

Bordeaux 2022

Broadbent 10-year Madeira $16

Verdehlo NV

Burmester 10-year Tawny Port $14

Portugal

Broadbent 10-year Madeira $16

Boal NV

Burmester Port $15

2011 Colheita Portugal

Kopke Ruby Port $12

Portugal NV

Olives $5

Roasted Hazelnuts $5

Fried Oysters & Rémoulade* $10

Ham Toast $8

fromage blanc & jam

DLM Toast $8

duck liver mousse & pickles

Spring Pea Tartine $10

peas, mint, levain toast

Snackfish $10

smoked sardines, lemon, crackers

Southside $9

gin, lemon, mint

Strawberry Lemondrop $9

vodka, strawberry coulis, triple sec, lemon

Mezcal Negroni $9

mezcal, sweet vermouth, campari

Bourbon Ginger $9

bourbon, ginger, lime

Aperol Spritz $9

aperol, cava

Local Brews $6

Red & White $8

available by the glass

Beignets $8

crème anglaise, preserves & powdered sugar

Gougère $2

black pepper thyme cheese puffs

Petite Fours $18

a selection of five perfect sweets

Oysters 3, 1/2 dozen, 1 dozen

on the half shell* with peppercorn-champagne mignonette

Cheese Board $22

goat's milk, sheep's milk & cow's milk cheeses with pâte de fruits, honey & mixed nuts

Provisions Charcuterie $22

pork-pistachio terrine; duck liver mousse; thinly sliced salumi served with house pickles, mustard & croûtes

Petite French Toast $11

real maple syrup & butter

Smoked Trout Hash $22

roasted vegetables, potatoes, smoked trout, two poached eggs* & baguette toast

Crêpes $18

strawberry compote & whipped sweet ricotta

House Sausage $20

pork-leek sausage, grain mustard & herbs, salt-roasted potatoes, two sunny eggs & baguette toast

Spring Pea Tartine $15

snow, snap & english pea salad with mint on levain toast with a sunny egg

Croque Madame $22

ham, gruyère & béchamel on pain de mie with a sunny egg & field greens

Steak & Eggs $28

grilled hanger steak, sauce verte, two eggs any style & baguette toast

Rhubarb Pain Perdu $16

baked french toast with rhubarb-pink peppercorn coulis, whipped crème fraîche & oat streusel

Soup of the Day $9

Butter Lettuce Salad $12

dijon vinaigrette, radish & fresh herbs

Roasted Beet & Burrata Salad $17

creamy burrata cheese, grilled asparagus, golden beets & lemon olive oil

Cornmeal Fried Oysters $22

field greens salad & rémoulade sauce*

Moules Frites $24

mussels with tomato-chorizo broth, scallions, grilled baguette & pommes frites

Oregon Bay Shrimp Roll $21

bay shrimp, tarragon, lemon, celery & aïoli* on a buttery house roll with watercress salad & potato crisps

Portobello Sandwich $22

flatbread, sundried tomato, dry jack cheese & aïoli,* field greens salad

Marché Hamburger $24

goat cheese, arugula, pickled red onion & black pepper aïoli* on a pain de mie bun with pommes frite

House Cured Ham $20

Salmon Lox $22

Grilled Asparagus $20

Fromage Blanc & Fines Herbes $18

Whipped Goat Cheese, Arugula & Crisy Prosciutto $20

Ham & Gruyère $18

Pain au Chocolat $7

Parisian Croissant $6

Seasonal Fruit Muffin $6

Kouign Amann $7

Fresh Fruit $7 - $10

Pommes Frites $8

ketchup & aïoli*