Classic Eggs Benedict $15

two poached eggs, house-cured pork loin, provisions brioche & hollandaise sauce

Pain Perdu $14

brioche french toast, summer berry compote, crème fraîche, toasted hazelnuts & maple syrup

Smoked Salmon Hash $16

market vegetables, braised greens, crispy potatoes, smoked salmon, two sunny eggs & baguette toast

Steak & Eggs $20

grilled hanger steak, béarnaise sauce, roasted tomato, two eggs any style & baguette toast

Gravlax Tartine $14

house-cured wild chinook, whipped fromage blanc, capers, red onion & rye toasts

Niçoise Salad $15

seared albacore tuna, french potato salad, market vegetables, farm egg, olives, aïoli & greens

Ratatouille Crêpes $14

braised summer vegetables, provençal chickpea crêpes, goat cheese, basil & a sunny egg

Marché Hamburger $14

oregon blue cheese, heirloom tomato & fried black pepper aïoli,* on a pain de mie bun with pommes frites

Mussels $16

tomato-saffron vinaigrette & grilled baguette

Kouign-Amann $5

Pain au Chocolat $5

Parisian Croissant $4

Bran Muffin $4

Duck Liver Mousse $8

provisions toasts & sea salt

Oysters on the Half Shell market

black pepper mignonette

Beignets $6

crème anglaise, house preserves & powdered sugar

Today's Soup $7 - $9

provisions bread

Field Greens Salad $800

summer berry vinaigrette

Little Gem Salad $10

anchoïade dressing, pecorino & country bread crumbs

Margherita Pizzetta $11

san marzano tomato, basil & fresh mozzarella

Padron Pepper Pizzetta $13

sheep cheese, sweet corn, red onion & pecorino

Pancetta Pizzetta $13

basil pesto, pancetta, mozzarella, grana padano & rosemary

Galette $8

summer fruit & brown butter-almond frangipane in a pastry crust, candied almonds & vanilla bean ice cream

Chocolate Pot de Crème $9

with whipped white chocolate ganache & pistachio croquant

Summer Berry & Lemon Pavlova $8

meringue, cassis sorbet, lemon crème & crushed blackberries

Provisions Ice Cream $4

your choice of vanilla bean, chocolate or seasonal sorbet, served with a cookie

Olives $3

Smoked hazelnuts $3

Oysters on the half shell $3

Calamari, preserved lemon salt & espelette aïoli $8

Fried oysters & remoulade $5

Burrata & tomato sliders, basil aïoli $10

Tomato, mozzarella & basil pizzetta $5

Padron peppers, sweet corn, sheep cheese, red onion & pecorino pizzetta $5

Pancetta, pesto, grana padano & rosemary pizzetta $5

Hazelnut romesco & boquerones toast $4

Smoked salmon mousse toast $4

Ricotta & tomato concassée toast $4

Aperol Spritz $8

aperol, soda, brut, orange wedge

Summer Lemondrop $8

vodka, lemon, summer fruit syrup, up

Bourbon & Ginger $8

bourbon, lime, ginger simple, rocks

Classic Margarita $7

tequila, simple, lime, rocks

Perfect Punch $6

bartender's concoction of fresh juices & booze

Local Brews $5

Sunriver Hef $3

Trumer Pils $3

Bottle of Bubbly $25

Bicyclette $10

campari, white wine & soda

French 75 $11

bombay sapphire gin, harlequin orange, fresh lemon & bubbly

Rosemary Greyhound $12

volstead vodka, fresh grapefruit & rosemary syrup

Ascot $12

maker's mark bourbon, disaronno amaretto, peach bitters & star anise

Little Getaway $12

cruzan estate diamond rum, ginger syrup, cucumber & fresh lime

Spicy Berry Margarita $13

serrano-infused hornitos plata tequila, harlequin orange, blackberry coulis & fresh lime

Blonde Negroni $12

aria portland dry gin, carpano bianco & suze

Blood & Sand $13

smoky black scotch, carpano antica, cherry heering & fresh orange

Mediterranean Olives $4

citrus & herbs

Smoked Hazelnuts $4

applewood smoked with sea salt

Oysters on the Half Shell market

black pepper mignonette

Tonnato $12

whipped smoked albacore & aioli* spread, parsley-shallot salad, capers & grilled baguette

Duck Liver Mousse $8

provisions toasts & sea salt

Provisions Charcuterie $14

thin-sliced salumi; pork pâté maison; duck liver mousse; house pickles, stoneground mustard & croûtes

Tartine Trio $14

grilled toasts with smoked salmon mousse, hazelnut romesco & boquerones, tomato concassée & ricotta

Roasted Peppers $12

anchovies, garlic & parsley

Today's Soup $9

provisions bread

Field Greens Salad $8

summer berry vinaigrette

Little Gem Salad $10

anchoïade dressing, pecorino & country bread crumbs

Heirloom Tomato & Burrata Salad $13

extra-virgin olive oil & sea salt

Heirloom Melon Salad $13

prosciutto & mint

Margherita Pizzetta $11

tomato, basil & fresh mozzarella

Heirloom Tomato Pizzetta $13

olive tapenade, goat cheese, mozz & basil

Pancetta Pizzetta $13

basil pesto, pancetta, grana padano, mozzarella & rosemary

Steak Tartare $15

raw steak & farm egg yolk* traditional accompaniments: capers, cornichons, stoneground mustard & shallots, house potato chips & field greens

Niçoise Salad $15

seared albacore tuna, french potato salad, market vegetables, farm egg, niçoise olives, aïoli & greens

Cornmeal Willapa Bay Oysters $14

rémoulade sauce & field greens

Mussels $16

tomato-saffron vinaigrette & grilled baguette

Portobello Sandwich $13

house flatbread, sun-dried tomato relish, dry jack cheese & aïoli, field greens salad

Marché Hamburger $14

oregon blue cheese, heirloom tomato & fried black pepper aïoli, on a pain de mie bun with pommes frites

Steak Frites $22

grilled hanger steak, summer savory butter, demi-glace & pommes frites

Socca Crêpes $24

provençal chickpea crêpes with herbes de provence, ratatouille & goat cheese

Wild Chinook Salmon $30

oven-roasted with summer chanterelles, dijon crème fraîche & roasted potatoes

Seared Albacore $28

red pepper, tomato & green bean succotash, sauce verte

Smoked Pork Chop $29

thick-cut chop, grilled peaches, corn chutney & creamy polenta

Seared Duck Breast $29

huckleberries & duck fat roasted carrots

Grilled Beef Tenderloin $32

crispy fried sweet onion rings, bone marrow, croûtes & cherry tomato confit

Potato Gnocchi $24

cherry tomatoes, sweet corn, summer savory & pancetta

Grilled Carrots $8

honey & bee pollen

Ratatouille $7

goat cheese & fresh basil

Pommes Frites $6

red duck ketchup & aïoli

Provisions Bread $4

chive-koji butter

Summer Fruit Galette $10

summer fruit & brown butter-almond frangipane in a pastry crust, candied almonds & ice cream

Chocolate-Hazelnut Choquette $10

pastry puff filled with praline mousse & chocolate crémeux

Peach Melba Panna Cotta $10

compressed peaches, fresh raspberries, peach sauternes sorbet & raspberry milk crumb

Provisions Ice Cream $4

your choice of vanilla bean, chocolate or seasonal sorbet, served with a cookie